Submarine sandwiches, often lovingly referred to as subs, are a beloved food choice for many. With a rich history and a plethora of variations, these sandwiches can be customized to suit any palate. In this article, we will explore the best types of submarine sandwiches, offering a flavorful journey through classic and modern interpretations.
1. The Classic Italian Submarine Sandwich
The Italian sub is perhaps one of the most iconic types of submarine sandwiches. Typically filled with layers of salami, ham, mortadella, and provolone cheese, this sandwich is a celebration of flavors. Topped with fresh lettuce, tomatoes, onions, and a drizzle of olive oil and vinegar, the Italian sub is a must-try for anyone seeking a traditional submarine experience.
2. The Meatball Sub: A Hearty Favorite
If you’re looking for something warm and comforting, the meatball sub is the perfect choice. This sandwich is filled with juicy meatballs, drenched in marinara sauce, and topped with melted mozzarella cheese. Served on a toasted hoagie roll, the meatball sub is not only filling but also bursting with flavor, making it a favorite among sandwich lovers.
3. The Veggie Sub: Fresh and Flavorful
For those who prefer a lighter option, the veggie sub offers a delightful combination of fresh vegetables and savory spreads. Common ingredients include cucumbers, bell peppers, olives, avocado, and a variety of cheeses. Adding a flavorful dressing or hummus can elevate this sandwich, making it a refreshing choice for lunch or a snack.
4. The Philly Cheesesteak: A Regional Specialty
Originating from Philadelphia, the cheesesteak is a unique take on the submarine sandwich. Made with thinly sliced steak, sautéed onions, and melted cheese, this sandwich is often served on an Amoroso roll. Variations may include additional toppings like peppers or mushrooms, making it a versatile option that appeals to many tastes.
5. The Tuna Sub: A Seafood Delight
For seafood enthusiasts, the tuna sub is a delightful choice. Typically made with a mixture of canned tuna, mayonnaise, and various seasonings, this sandwich can be customized with lettuce, tomatoes, and pickles. Served cold, the tuna sub is both refreshing and satisfying, perfect for a warm day.
Conclusion
From the classic Italian sub to the hearty meatball sub, the world of submarine sandwiches is vast and varied. Exploring different types allows you to discover new flavors and combinations, ensuring that there is always something new to try. Whether you’re at your favorite sub shop or crafting your own masterpiece at home, these sandwiches are sure to please any palate.